Description
Robot Coupe R702 V.V. Variable Speed Combination Food Processor, Commercial Bowl Cutter & Vegetable Prep Machine, 7.5L Stainless Steel Processor, 2 HP Industrial Kitchen Processor.
The Robot Coupe R702 V.V. Combination Processor is a high-capacity, variable-speed commercial food processor engineered for professional kitchens requiring precision, flexibility, and high productivity. Powered by a 2 HP industrial direct-drive induction motor, it features a wide variable speed range from 300 to 3500 RPM, allowing precise control over various food preparation tasks. Its 7.5-liter stainless steel cutter bowl and advanced vegetable preparation attachment with dual hoppers enable efficient processing of both small and large ingredients. Designed for durability and performance, the R702 V.V. excels in chopping, mixing, emulsifying, slicing, grating, and dicing, making it an ideal solution for medium to high-volume food operations.
Variable Speed High-Performance Motor
2 HP industrial direct-drive induction motor (no belt)
Variable speed range: 300 to 3500 RPM for maximum control
Pulse function for precise cutting and mixing
Built-in on/off and pulse controls with timer
Stainless steel motor shaft for durability
Magnetic safety system
Dual Functionality Cutter & Vegetable Prep
Cutter function for chopping, emulsifying, mixing, grinding, and kneading
Vegetable prep function for slicing, grating, julienne, dicing, ripple cuts, and French fries
Multi-functional design reduces need for separate machines
Large Capacity Stainless Steel Cutter Bowl
7.5-liter stainless steel bowl with ergonomic handle
Includes bowl and lid scraper for continuous processing
High-resistance stainless steel smooth blade assembly
Advanced Vegetable Preparation System
Dual hopper system:
Semi-circular hopper for bulky vegetables
Cylindrical hopper for long/delicate produce
Exactitube pusher for small ingredient processing
Side ejection system for improved workflow and space efficiency
Automatic restart via pusher for enhanced usability
Compatible with GN containers up to 5 7/8 height
High Productivity Output
Processes up to 8.3 lbs per batch (cutter function)
Vegetable slicing output up to 330 lbs per hour
Suitable for 50 to 400 meals per service
Extensive Cutting Options
Compatible with 50+ optional discs for slicing, grating, dicing, julienne, and more
Supports a wide range of food preparation techniques
Easy Cleaning & Maintenance
Removable parts for quick cleaning
Hygienic and durable design for commercial use
Blade Options
Additional smooth-edged twin blade assembly Ref: 27306
Fine serrated twin blade assembly (herbs & spices) Ref: 27307
Coarse serrated twin blade assembly (grinding & kneading) Ref: 27308
Additional Accessories
3 mm mashed potato attachment Ref: 28207
Dice cleaning kit Ref: 39881
Wall 8-disc holder Ref: 107812
Disc Options (Extensive Range)
Slicing discs (0.6 mm to 25 mm)
Julienne discs (multiple sizes)
Dicing grids (5×5 mm to 25×25 mm and larger)
Graters (fine to coarse, specialty options)
Ripple cutting discs
French fry cutting equipment
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