Southbend Restaurant Gas Range, 60″ W with 2 Burners (1) 48″ Griddle and (2) Convection Ovens – 210,000 BTU 4603AA-4TR

Description

Southbend 4603AA-4TR

The Southbend 4603AA-4TR is a 60″ gas Ultimate Restaurant Range, perfect for commercial kitchens that require robust cooking equipment. It features (2) star/sauté burners with standard grates, a 48″ griddle on the right, and (2) convection ovens with battery spark ignition. This unit is equipped with thermostatic controls, standing pilots, and a 22-1/2″ flue riser with shelf. Constructed from stainless steel, it includes a front, sides, and shelf, along with 6″ adjustable legs.

Key Features:

• 60″ gas range with (2) star/sauté burners and standard grates
• (1) 48″ griddle on the right
• (2) convection ovens with battery spark ignition, 3 racks per oven
• 210,000 BTU output
• Stainless steel front, sides, shelf & 6″ adjustable legs
• Standing pilot, thermostatic controls
• cCSAus, CSA Flame, CSA Star, NSF certified