Description
The Wood Stone SG-BDL-O-WS-29.5-CF-PPA exhaust hood is a commercial kitchen equipment component designed for the 3030 Bistro model, featuring a curved face and pre-piped Ansul system connection. Crafted from 430 stainless steel, this Type 1 hood incorporates a ventilation system requiring 440 CFM of airflow and a 0.8″ S.P. for effective removal of kitchen fumes and heat. It complies with UL and ETL standards, ensuring safety and reliability in professional foodservice environments, especially in small to mid-size restaurant kitchens, institutional cafeterias, or catering setups. Its integrated duct and plenum nozzles facilitate straightforward installation, supporting compliance with sanitary and safety regulations long-term.
Top Wood Stone SG-BDL-O-WS-29.5-CF-PPA Features
This exhaust hood delivers efficient ventilation for small commercial kitchens, with a robust 430 stainless steel construction for durability. Its pre-piped Ansul integration allows quick connection to fire suppression systems, with included duct and plenum nozzles simplifying setup. The hood supports steady airflow at 440 CFM, ensuring effective fume extraction in medium-use environments. Its oven-mounted design and 24-inch height optimize workspace ergonomics, with easy maintenance features suitable for daily cleaning routines, and compliance with UL and ETL certification standards enhance safety protocols.
- Built from 430 stainless steel for durability and corrosion resistance
- Pre-piped for Ansul system, includes duct and plenum nozzles
- Supports 440 CFM airflow for effective ventilation
- Tools-free installation with straightforward maintenance features
- Fits surfaces 25-30″ wide with a 33″ depth for compact setups
Designed for installation in small commercial kitchens requiring reliable ventilation and fire suppression compatibility.
What is a commercial exhaust hood?
A commercial exhaust hood is a ventilation component used in foodservice establishments to capture and remove cooking fumes, heat, and grease-laden vapors. The Wood Stone SG-BDL-O-WS-29.5-CF-PPA represents a high-quality Type 1 hood, intended for precise integration with exhaust systems and fire suppression (Ansul) systems, with typical use in back-of-house environments such as small restaurants, catering stations, and institutional kitchens. It’s configured for steady airflow at 440 CFM, constructed from durable stainless steel, and certified for safety with UL and ETL standards, supporting efficient and compliant kitchen operations.
Top exhaust hoods for commercial kitchens
This stainless steel Type 1 exhaust hood provides reliable ventilation support in medium-sized kitchens with steady operational demands. Its design accommodates 440 CFM airflow, optimized for consistent daily use in restaurant back-of-house, catering, or institutional foodservice spaces, ensuring effective fume removal and fire safety compliance.
- Mid-size commercial ventilation — suitable for small restaurant kitchens
- Compact footprint — fits 25-30″ wide kitchen surfaces
- Commercial kitchen equipment — supports steady daily workflows
- Moderate throughput — effective for 200 cans/day routines
- Installation-ready — with integrated duct and plenum nozzles for quick setup
Wood Stone SG-BDL-O-WS-29.5-CF-PPA Technical Specs
Constructed from durable 430 stainless steel, this exhaust hood measures 29.5 inches wide, 24 inches high, and 33 inches deep, weighing approximately 175 pounds. It supports airflow at 440 CFM with a 0.8″ S.P. and is UL and ETL certified, complying with safety standards for commercial kitchen exhaust systems. Designed for oven mounting with an exhaust hood style that integrates seamlessly into compact commercial setups, it includes duct and plenum nozzles for immediate installation. Maintenance is simplified through tool-free disassembly, and the hood’s stainless steel finish withstands frequent cleaning while supporting HACCP compliance in regulated foodservice environments.
- Electrical requirements not specified; designed for standard ventilation ducting
- Supports 440 CFM airflow, with a 0.8″ static pressure threshold
- Includes duct and plenum nozzles to streamline installation
- Constructed from 430 stainless steel with UL and ETL certifications
- Dimensions: 29.5″W x 33″D x 24″H; weighs 175 lbs
- For installation in back-of-house or prep station environments
- Supports compliance with safety and sanitation standards
- Designed for ambient kitchen temperatures; stainless steel finish resists corrosion
- Requires standard ventilation ducting; planning for airflow and clearance essential
- Easy to clean with tool-free disassembly; maintenance protocols recommended
Why Choose Wood Stone SG-BDL-O-WS-29.5-CF-PPA?
This exhaust hood offers a robust stainless steel construction, supporting steady airflow and fire suppression integration, distinguishing it from lower-grade models. Its pre-piped Ansul setup and included duct/nozzle system enable rapid installation, reducing downtime. The oven-mounted design optimizes space in compact environments, and its UL and ETL certifications ensure compliance with safety standards, making it suitable for medium-volume kitchens requiring durable and compliant exhaust solutions.
- Steel construction with UL and ETL compliance enhances durability
- Compact design supports installation in small commercial kitchens
- Supports 440 CFM airflow for efficient ventilation
- Simple maintenance with tool-free disassembly capabilities
li>Pre-piped for Ansul with included duct and plenum nozzles
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