Description

Key Features:

Triple Cast-Iron Tube Burners: Enhanced heat distribution and quick temperature recovery for superior frying performance.

Expanded Hot Zone: Ensures even heat coverage, minimizing temperature fluctuations during operation.

Heavy-Duty Temperature Control: Features a millivolt safety control system and a climate-assist burner for reliable heat consistency between 200-400°F.

Accessible Cleaning Design: Frypot is designed to allow hand-cleaning access to all areas, eliminating hard-to-reach zones.

Oversized Cold Zone: Collects particles and sediment for cleaner oil and longer frying cycles, reducing waste and maintenance.

Durable Construction: Built with heavy-duty materials to endure high-demand kitchen environments.

Compact Yet Spacious: Small footprint with a 14.01 x 13.98-inch work area, accommodating up to 40 lbs of oil.

Versatile Fuel Options: Available in both natural gas (NG) and liquid propane gas (LPG) models with consistent 90,000 BTU/hr total output.

The BLF3-LPG/NG Fryer redefines efficiency and reliability in commercial frying. Equipped with three cast-iron tube burners, it delivers expanded hot zones and precise temperature recovery to ensure perfectly fried food every time. The millivolt safety control system and a robust temperature probe keep oil within the ideal 200-400°F range, reducing heat inconsistencies. Its user-friendly design features a hand-accessible frypot for effortless cleaning, while the oversized cold zone collects sediment, prolonging oil life and reducing costs. With a compact footprint, high-capacity oil tank, and 90,000 BTU/hr performance, this fryer is a versatile powerhouse, built to excel in busy kitchens. Available in both LPG and NG configurations, the BLF3 is your ultimate solution for top-tier frying results.