American Range AR-24G – Heavy Duty Restaurant Range, gas, 24″

Description

This Heavy Duty Restaurant Range is gas and 24″W. There is a 24″ griddle, with a steel burner that’s rated at 20,000 BTUs per foot, or 40,000 BTUs overall, and a 3/4″ thick grill plate, and a 27,000 BTU, 20″ standard oven with one rack and two rack positions. The temperature range on the oven is 150 to 500F and for safety, there’s a 100% gas shut off valve. The front and sides are stainless steel, and the drip trough/crumb tray is full width. Extra oven racks and casters are sold separately. The range comes with a high shelf and riser, and 6″ chrome plated legs. The total BTU output for this piece of equipment is 67,

Restaurant range

24″ griddle

Space Saver oven

1 rack/2 rack positions

Extra racks/casters optionally available

ETL, NSF

67,000 BTU

We reserve the right to deny shipment on any commercial equipment order intended for residential usage.

WARNING: Attention California Residents – Prop 65 Warning