Description
Introducing the Atosa CookRite ATCO-513B-1-NG, a 38″ Natural Gas Single Deck Bakery Depth Convection Oven featuring a robust 46,000 BTU capacity. Atosa stands as a prominent manufacturer of commercial kitchen equipment, providing a diverse range of solutions encompassing refrigeration, cooking equipment, warming/holding equipment, stainless steel fabrication equipment, and more. The ATCO-513B-1-NG exemplifies Atosa’s dedication to delivering high-quality and versatile products tailored for bakery applications within the commercial kitchen industry.
Standard Features
Stainless steel exterior and enamel interior with coved corners for easy cleaning
50/50 dependent doors with double pane thermal tempered glass on Bakery Depth model
Bakery Depth model accepts five(5) 18 X 26 standard full-size baking pans left to right or front to back
Standard Depth model accepts five(5) 18 X 26 standard full-size baking pans left to right
Standard Depth model has independent doors
Temperature ranges from 150°F to 500°F
Interior oven light(s) standard
46,000 BTUs per oven capacity
Two speed-fan with adjustable cool down mode
Five(5) nickel plated oven racks on 13-position rack guide
Door interlock switch(s) automatically turns fan and burner off when the doors are opened
Electronic spark ignition with an automatic pilot system with safety shut off
3/4 NPT rear gas connection and regulator
Natural or Propane models available
NEMA 5-15 plug for controller
ATCO-513B-1 comes standard with leg kit #21211001025
ATCO-513B-2 comes standard with connection kit #21211001026
ATCO-513NB-1 comes standard with leg kit #21211001057
ATCO-513NB-2 comes standard with connection kit#21211001058
Built in regulator
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