Description
The Matfer Ice Cream/Cake ring is a multipurpose ring for a variety of hot and cold pastry and baking products. Tall walls are ideal for sponge cakes, custards, ice creams, and more Made of stainless steel for durability, longevity, and heat retention. Layer icebox cakes, mousses, or ice creams, or bake sponge cakes or tart shells. Available in 10 different diameters, each is sold separately Key Features: – HIGH QUALITY MATERIAL: Made of pure stainless steel for durability, longevity, and high-performance baking – VARIETY OF USES: Use for a variety of baking tasks and products from plating, layering, setting ice creams and custards, proofing, baking, and more – AVAILABLE IN 10 SIZES: Available in 10 different diameters, each is sold separatelyMADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
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