Description
The True TPP-AT-60D-2-HC~SPEC3 pizza prep table boasts dimensions of 601/5 inches in width, 363/8 inches in depth, and 445/8 inches in height, featuring a configuration with one full door and two drawers. The drawers are optimized to maximize interior capacity, with each capable of holding two full-size pans (pans not included). The full door section accommodates two PVC-coated wire shelves, minimizing corrosion and enhancing durability. The entire base is constructed from stainless steel, contributing to an industrial aesthetic that reduces susceptibility to scratching, abrasions, and other irregularities. Equipped with 5-inch diameter castors, the unit ensures easy transportation and maneuvering.
At the top of the unit, eight third-size pans can be efficiently arranged to store diced produce or deli meat selections. The pans are tilted at a 13-degree angle for easy identification of the top inventory. A stainless steel insulated lid, supplied with the unit, locks in the cold to protect displayed items from external elements. Additionally, the prep table includes a 191/2-inch cutting board, making it versatile for crafting sandwiches, subs, or salads.
Operated through a self-contained capillary system, the True TPP-AT-60D-2-HC~SPEC3 pizza prep table utilizes R290 hydrocarbon refrigerantan energy-efficient and environmentally friendly alternative to traditional refrigerants. The rear-placed condenser is easily accessible for maintenance and cleaning purposes. To maintain safe serving temperatures, the pan rail ensures a consistent temperature range between 33 and 41 degrees Fahrenheit. At the close of business, the doors and drawers can be locked for security, and the interior features coved corners, simplifying the cleaning process.
Standard Features
Trues pizza prep tables are designed with enduring quality that protects your long term investment
Oversized, environmentally friendly (R134A) forced-air refrigeration system holds 33°F to 41°F (5°C to 5°C)
Complies with and listed under ANSI/NSF-7, Stainless steel front, top, sides, and back
Heavy-duty 20 gauge front facing and 16 gauge work surface
Stainless steel, patented, foam insulated flat lids keep pan temperatures colder, lock in freshness, and minimize condensation
Interior – Stainless steel liner, Stainless steel floor with coved corners
Extra-deep 191/2″ (496 mm) full length removable cutting board included
Sanitary, high density, NSF approved white polyethylene provides tough preparation surface
Heavy duty, PVC coated wire shelves (door sections)
Each drawer accommodates two (2) full size 12″L x 20W x 8″D (305 mm x 508 mm x 204 mm) pans (sold separately)
Foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP)
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