Description
The True TSSU-72-18M-B-HC~SPEC3 mega-top sandwich and salad prep table is designed to enhance workflow in culinary establishments, providing a versatile and practical solution. Measuring 72 3/8 inches in width, 34 1/8 inches in depth, and 40 3/8 inches in height, the unit features three full doors, each equipped with a durable all-metal handle designed to withstand both gentle and high-force pulls. The doors are lockable, ensuring the security of stored items. The unit is equipped with six adjustable shelves (two per section), allowing for flexibility in storing bulk inventory or a variety of pan configurations. Pilasters are provided to secure the shelves inside, contributing to organizational efficiency.
The top section of the prep table features 18 sixth-size poly pans, suitable for diced produce, shredded cheese, or sliced deli meat. To maintain ideal conditions and prevent contaminants, a stainless steel cover provides shielding while containing the cold. The upper half of the unit includes a convenient workspace measuring 8 7/8 inches, perfect for assembling packed poke bowls, salads, or subs. Notably, both the cover and cutting board are fully removable for easy cleaning at the end of the business day.
Built with a self-contained refrigeration system, the True TSSU-72-18M-B-HC~SPEC3 utilizes the environmentally friendly R290 hydrocarbon refrigerant, with the condenser and evaporator working in tandem. The self-lubricated fan motors, featuring large blades for efficient operation, contribute to controlled airflow, reducing energy consumption. The exterior digital control provides a user-friendly interface for operators, while the unit maintains a set temperature between 33 and 41 degrees Fahrenheit. This prep table combines functionality, security, and environmentally conscious refrigeration for optimal performance in busy kitchen environments.
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