Description
The Turbo Air TCBE-96SDR-N chef base is a workhorse in the kitchen, accommodating a total of 72 sixth-size pans within its four refrigerated drawers. Your ingredients are kept at an optimal temperature range of 33 to 38 degrees Fahrenheit, thanks to the use of R-290 refrigerant. Monitoring and controlling the interior temperature is a breeze with the digital display conveniently located on the front.
The self-contained refrigeration system, which includes a self-cleaning condenser, is side-mounted for easy accessibility during service and maintenance. The top of this chef base is designed to support a remarkable 1,435 pounds of equipment. Additionally, it’s insulated to ensure that heat from countertop equipment doesn’t transfer to the cabinet below. Constructed of heavy-duty stainless steel, this chef base is not only durable but also resistant to corrosion and easy to clean. When it’s time for cleanup or maintenance, the 5-inch casters make moving the unit a simple task.
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