Description
The Winholt SDT-16-I-96L Island Dishtable Soiled Left-Right Operation is a professional-grade commercial kitchen equipment designed for efficient processing of soiled dishware in busy foodservice environments. Crafted from durable 16-gauge 304 stainless steel, this island dishtable features an extended 96-inch corner-to-end length, optimized for seamless workflow integration in moderate-volume operations. Its left-right operational configuration accommodates right- and left-handed workflows, while the 20″W x 20″D x 8″ deep pre-rinse sink with punched faucet holes enhances sanitation and ease of cleaning. The unit includes a high splash height of 5 inches for splash containment, and stainless steel tubular legs with bullet-clad feet provide stability and corrosion resistance in demanding kitchen settings. This model is designed for installations requiring a 59-inch clearance to the corner and 96 inches from the corner to the end, making it suitable for high-use, fast-paced foodservice facilities.
Winholt SDT-16-I-96L Features
The Winholt SDT-16-I-96L Island Dishtable offers a robust stainless steel top with easy-to-clean rolled edges, supporting high-volume dishwashing operations. Its left-right operation, combined with a durable 16-gauge steel construction, ensures long-term reliability in demanding commercial kitchens. The pre-rinse sink with faucet holes punched 8 inches on center simplifies cleaning routines, while the stainless steel legs with bullet feet stabilize the unit during heavy use. Designed for flexibility, it accommodates corner to corner and end-to-end setups, fitting efficiently into space-constrained foodservice layouts. Practical for moderate workloads, this dishtable streamlines dish processing workflows in institutional, restaurant, or cafeteria settings.
- Capacity: 20″W x 20″D x 8″ deep pre-rinse sink for versatile washing
- Material Grade: 16-gauge, 304 stainless steel for corrosion resistance
- Ease of Maintenance: Rolled edges facilitate quick cleaning and sanitation
- Durability Traits: Heavy-duty stainless steel with welded construction
- Workflow Integration: Fits compact kitchen footprints with corner to end design
Ideal for moderate-volume dishwashing, food prep, and warewashing in busy commercial kitchens.
Winholt SDT-16-I-96L Technical Specs
The Winholt SDT-16-I-96L Island Dishtable features a self-contained design with dimensions of 96 inches in length, 59 inches in depth, and 37 inches in height, optimized for efficient workspace use. Constructed from 16-gauge 304 stainless steel, it ensures longevity and ease of cleaning, suitable for high-turnover environments. The unit operates without electrical requirements, relying on standard plumbing for the pre-rinse sink, which includes faucet holes punched 8 inches on center for easy fixture installation. It weighs approximately 140 pounds, with a freight class of 150, supporting stable setup on stainless steel legs with bullet feet. The splash height is 5 inches, providing splash containment during pre-rinse tasks. Its NSF compliance confirms suitability for food safety and sanitation standards. Designed for moderate throughput, this dishtable accommodates typical dish processing needs in institutional and restaurant kitchens.
- Electrical Requirements: No electrical connection needed
- Plumbing Compatibility: 8″ centered faucet holes, drain integration required
- Construction & Finish: 16-gauge stainless steel, NSF approved, black optional finish
- Dimensions: 96″ width; 59″ depth; 37″ height
- Weight: 140 lbs (63.6 kg) for stable installation
- Material Safety: Food-grade stainless steel, easy to sanitize
- Splash Height: 5 inches for splash containment during pre-rinse
What is a commercial dishtable?
A commercial dishtable is a durable, stainless steel workstation designed for efficient handling of soiled dishware in high-traffic foodservice facilities. It features an integrated pre-rinse sink with faucet holes, robust construction, and tailored dimensions to support workflow in moderate-volume restaurant, cafeteria, or institutional kitchens. The Winholt SDT-16-I-96L dishtable, with its built-in pre-rinse sink, stainless steel top, and left-right operation, is installed in settings requiring organized dish processing and sanitation, making it ideal for mid-sized foodservice operations.
Top Dishtable for Moderate Foodservice Settings
This commercial dishtable by Winholt, model SDT-16-I-96L, offers sturdy stainless steel construction tailored for dish processing workflows in busy kitchens. Its pre-rinse sink facilitates sanitation, while its size and design support moderate throughput in institutional or restaurant environments. Built for reliable performance and efficient workflow integration, it ensures durability and ease of maintenance in demanding foodservice operations.
- Operation Type — suited for moderate dishwashing workflows
- Kitchen Setting — ideal for institutional, cafeteria, and restaurant kitchens
- Foodservice Category — designed for warewashing and sanitation tasks
- Workload Qualification — supports moderate throughput of dishware
- Use Case — streamlines foodservice dish processing and sanitation workflows
Why Choose Winholt SDT-16-I-96L Dishtable
Compared to similar models, the Winholt SDT-16-I-96L distinguishes itself with high-quality 304 stainless steel construction, a comprehensive 96-inch length for versatile workspace setup, and specific left-right operation that enhances workflow flexibility. Its robust welded design, NSF approval, and compatibility with standard plumbing make it reliable for high-duration use in busy foodservice environments. This model’s reinforced features, combined with ease of maintenance, position it as a dependable solution for durable warewashing stations that promote sanitary efficiency and operational productivity.
- Built with 16-gauge stainless steel for long-term durability
- Designed for a compact footprint ideal for limited kitchen space
- Customizable corner-to-end configurations for workflow optimization
- Non-electric, simplifying installation and reducing maintenance
- Features pre-rinse sink with punch faucet holes for sanitation tasks
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